[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.rep-checa.cz\/umime-spravne-natocit-pivko\/#Article","mainEntityOfPage":"https:\/\/www.rep-checa.cz\/umime-spravne-natocit-pivko\/","headline":"Um\u00edme spr\u00e1vn\u011b nato\u010dit pivko?","name":"Um\u00edme spr\u00e1vn\u011b nato\u010dit pivko?","description":"V l\u00e9t\u011b prob\u00edhaj\u00ed oslavy v\u0161eho druhu. Svatby, oslavy narozenin, grilov\u00e1n\u00ed s rodinou a p\u0159\u00e1teli. Prost\u011b r\u016fzn\u00e9 letn\u00ed p\u00e1rty. A v hork\u00e9m letn\u00edm po\u010das\u00ed se toho vypije! N\u00e1poj\u016f nealkoholick\u00fdch i alkoholick\u00fdch. Hlavn\u011b obl\u00edben\u00e9ho piva. To je u n\u00e1s v \u010cech\u00e1ch p\u0159ece tradi\u010dn\u00ed n\u00e1poj! Dobr\u00e9 pivko si r\u00e1da dop\u0159eje v\u011bt\u0161ina \u010cech\u016f i \u010ce\u0161ek. Nejlep\u0161\u00ed je \u010derstv\u011b na\u010depovan\u00e9! [&hellip;]","datePublished":"2025-03-06","dateModified":"2023-05-03","author":{"@type":"Person","@id":"https:\/\/www.rep-checa.cz\/author\/#Person","name":"","url":"https:\/\/www.rep-checa.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/7b822bed19dfbc78d1cf42b3649cc2489d12c54b7aef64ae719c01ed9f13d563?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/7b822bed19dfbc78d1cf42b3649cc2489d12c54b7aef64ae719c01ed9f13d563?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"rep-checa.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.rep-checa.cz\/wp-content\/uploads\/img_a340747_w2611_t1553666679.jpg","url":"https:\/\/www.rep-checa.cz\/wp-content\/uploads\/img_a340747_w2611_t1553666679.jpg","height":0,"width":0},"url":"https:\/\/www.rep-checa.cz\/umime-spravne-natocit-pivko\/","about":["Mu\u017ei\r"],"wordCount":427,"articleBody":"V l\u00e9t\u011b prob\u00edhaj\u00ed oslavy v\u0161eho druhu. Svatby, oslavy narozenin, grilov\u00e1n\u00ed s rodinou a p\u0159\u00e1teli. Prost\u011b r\u016fzn\u00e9 letn\u00ed p\u00e1rty. A v hork\u00e9m letn\u00edm po\u010das\u00ed se toho vypije! N\u00e1poj\u016f nealkoholick\u00fdch i alkoholick\u00fdch. Hlavn\u011b obl\u00edben\u00e9ho piva. To je u n\u00e1s v \u010cech\u00e1ch p\u0159ece tradi\u010dn\u00ed n\u00e1poj! Dobr\u00e9 pivko si r\u00e1da dop\u0159eje v\u011bt\u0161ina \u010cech\u016f i \u010ce\u0161ek. Nejlep\u0161\u00ed je \u010derstv\u011b na\u010depovan\u00e9! K zakoupen\u00fdm soudk\u016fm lze dnes v\u011bt\u0161inou pronajmout i p\u00edpu. Pokud se \u201ezlat\u00fd mok\u201c odv\u00e1\u017e\u00edme sv\u00fdm host\u016fm nato\u010dit sami, chce to trochu znalost\u00ed a \u0161ikovnosti. P\u0159\u00edpadn\u011b se poradit se zku\u0161en\u00fdmi odborn\u00edky. L\u00e9to se bl\u00ed\u017e\u00ed! Je \u010das zopakovat si, jak na to!\t\tSklo mus\u00ed b\u00fdt \u010dist\u00e9\tDob\u0159e p\u0159ipraven\u00e9 sklenice jsou z\u00e1kladem \u00fasp\u011bchu. Bez dob\u0159e p\u0159ipraven\u00e9ho skla zkr\u00e1tka dobr\u00e9 pivko nenato\u010d\u00edme. To jist\u011b potvrd\u00ed ka\u017ed\u00fd dobr\u00fd hostinsk\u00fd. Pokud se na sklenic\u00edch po nato\u010den\u00ed piva dr\u017e\u00ed bublinky, nechali jsme na nich pravd\u011bpodobn\u011b p\u0159eci jen trochu prachu. Sklo je pot\u0159eba tak\u00e9 nachladit.\t\tPak z\u00e1le\u017e\u00ed u\u017e \u201ejenom\u201c na spr\u00e1vn\u00e9 technice a zku\u0161enosti v\u00fd\u010depn\u00edho. Pokud si na n\u011bj nechceme jen \u201ehr\u00e1t\u201c, ale trochu se \u201ebl\u00fdsknout\u201c a p\u0159ekvapit na oslav\u011b dobr\u00fdm \u201eto\u010den\u00fdm\u201c, m\u011bli bychom si \u201enastudovat\u201c alespo\u0148 dva z\u00e1kladn\u00ed zp\u016fsoby \u010depov\u00e1n\u00ed piva.\t\u00a0\tnadvakr\u00e1t\t&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u010depuje se ve dvou f\u00e1z\u00edch, jde o tzv. p\u0159eru\u0161ovan\u00e9 \u010depov\u00e1n\u00ed\t&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 v prvn\u00ed \u010d\u00e1sti pivo nap\u011bn\u00edme (pohneme p\u00e1kou u p\u00edpy sm\u011brem od sebe), vznikne takov\u00fd \u201eboch\u00e1nek\u201c p\u011bny, kter\u00fd zabr\u00e1n\u00ed pr\u016fniku vzduchu do piva a jeho zv\u011btr\u00e1n\u00ed (je pod n\u00edm jako zakonzervovan\u00e9), m\u016f\u017ee tak \u201epo\u010dkat\u201c na do\u010depov\u00e1n\u00ed\t&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 p\u0159i do\u010depov\u00e1n\u00ed \u201ena m\u00edru\u201c mus\u00edme kohout p\u00edpy m\u00edt op\u011bt pod p\u011bnov\u00fdm boch\u00e1nkem, jinak do n\u011bj vnikne vzduch\t\u00a0\tnajednou\t&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 je to tzv. \u010depov\u00e1n\u00ed \u201ena hladinku\u201c\t&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 kohout p\u00edpy mus\u00ed b\u00fdt op\u011bt pod p\u011bnou!\t&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 sklenici \u201enahneme\u201c vzhledem ke kohoutu pod \u00fahlem 45 stup\u0148\u016f a pivo nato\u010d\u00edme najednou, te\u010de po skle\t\u00a0\tJen v praxi ov\u0161em z\u00edsk\u00e1me pot\u0159ebn\u00e9 zku\u0161enosti a jistou ruku. Jako p\u0159i ka\u017ed\u00e9 \u010dinnosti. Chce to odvahu, tak do toho. To\u010d\u00edme a pijeme samoz\u0159ejm\u011b jen se spr\u00e1vnou m\u00edrou! Na zdrav\u00ed!                                                                                                                                                                                                                                                                                                                                                                                        4.4\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Um\u00edme spr\u00e1vn\u011b nato\u010dit pivko?","item":"https:\/\/www.rep-checa.cz\/umime-spravne-natocit-pivko\/#breadcrumbitem"}]}]